Ocaso is produced by Gonzalo Gouguenheim from high-altitude vineyards in the Uco Valley, Mendoza — in the foothills of the Andes where cool nights and warm days preserve the freshness and aromatic intensity that defines the best Argentine Malbec. This is the estate's classic expression of the grape: fruit-forward, food-friendly, and built for the table.About This WineA full-flavoured Malbec from the Uco Valley, unoaked and expressive, showcasing the dark fruit and earthy depth that makes Argentine Malbec so compelling. Juicy and approachable with firm tannins and a savoury leather note on the finish, it is a wine made for food of all types — versatile, generous, and consistently excellent value.Tasting NotesColour: Deep ruby with violet hintsNose: Very fruit-forward — black cherry, blackberry, spice, and earthy notesPalate: Juicy blackberry with firm tannins, good structure, and a savoury leather noteFinish: Clean and persistent with lingering dark fruit and spiceFood PairingA natural partner for red meats, grilled steak, burgers, roast chicken, and slow-cooked beef. Versatile enough for almost any meat dish.DetailsGrape: MalbecRegion: Uco Valley, Mendoza, ArgentinaFarming: TraditionalStyle: Fuller Flavour RedServing Temperature: 16–18°CAlcohol: 13.5%Bottle: 75clDrink: In the next 4 years
