Ocaso is produced by Gonzalo Gouguenheim from high-altitude vineyards in the Uco Valley, Mendoza — one of Argentina's coolest and most exciting wine sub-regions. At altitude, Pinot Noir finds the freshness and delicacy it needs to express its best: elegant, aromatic, and a world away from the heavier reds the region is better known for.About This WineA light, elegant Pinot Noir from the Uco Valley — a grape variety that thrives in the cool nights and warm days of this high-altitude terroir. Fresh, aromatic, and food-friendly, it delivers the hallmark red fruit and silky texture of good Pinot Noir with an Argentine freshness and lift that makes it endlessly drinkable.Tasting NotesColour: Light rubyNose: Fresh red fruit, raspberry, cherry, a twist of mint, and delicate spicePalate: Elegant and silky with raspberry and cherry flavours, a hint of oak and rose hip, and balanced acidityFinish: Fresh and lingering with red fruit and a clean, delicate closeFood PairingExcellent with roast chicken, duck, Asian dishes, salmon, and light pasta. A versatile red for the table.DetailsGrape: Pinot NoirRegion: Uco Valley, Mendoza, ArgentinaFarming: TraditionalStyle: Medium Bodied RedServing Temperature: 14–16°CAlcohol: 13.5%Bottle: 75clDrink: In the next 4 years