Odense Almond Paste Bring rich almond flavor to your baking with Odense Almond Paste. Made from premium California almonds, this smooth, ready-to-use paste is a classic ingredient in European and Scandinavian desserts. With its balanced sweetness and nutty depth, it’s perfect for both traditional recipes and modern creations. Use it to make cookies, cakes, and pastries such as Danish Kringle, almond macaroons, and frangipane tarts. It can also be incorporated into fillings, frostings, and confections for a deliciously authentic almond taste. Premium almond paste made with California almonds Smooth, rich texture with balanced sweetness Ideal for cookies, cakes, tarts, and pastry fillings Ready to use for baking and confectionery From Odense, trusted worldwide for quality baking ingredients Classic, versatile, and flavorful—Odense Almond Paste is the perfect pantry staple for anyone who loves to bake. Ingredients: almonds (45%), sugar, glucose syrup (From wheat), water. Net Weight: 198 g. / 7 oz.Country of Origin: Denmark
