Oenofilos Parparoussis

Eden Verified independent store

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Vintage: 2019 Region: Achaia, Peloponnese, Greece Oenofilos by Parparoussis offers rich notes of blackberry, fig marmalade, and spice, accented by hints of eucalyptus, clove, and b lack tea. It pairs beautifully with roasted lamb, braised meats, or spiced dishes, and can even complement aged cheeses or dark chocolate desserts. Show more