OG Ghee - 210g

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Ghee is a clarified, caramelized, and non-perishable form of butter. It was born due to a need to preserve butter in a tropical climate, thousands of years ago with no refrigeratio n. We slow simmer butter for hours and hours until the moisture in butter evaporates, and the milk solids (sugars like lactose, and proteins like casein and whey) caramelize.The result is a golden, caramelly cooking oil that can be used in a multitude of ways! Show more