This plain halva is created by combining sesame with nectar derived from baked sugars and sucrose and introducing flavourings such as cinnamon and vanilla, and chilling the mixture to form a thread-like texture. Tahini (ground sesame) accounts for at least 50% of the weight of Halva-Tahini, which gives this product all of the beneficial properties of this fatty seed. This recipe requires all three vital ingredients in a balanced ratio resulting in a delicious halva that includes the right proportion of protein, fat, and carbohydrates needed in a daily diet to provide energy. It's delicious with bread, rice, chicken steaks, and other poultry meals. Ingredients: Ground Sesame (Tahini) 50%, Sugar, Glucose, Monoglyceride (E471), Citric Acid (E330), Cardamom, Vanilla.
