Oigen Palma Fry Pan Cast iron cookware is considered superior to other cookware because it's an excellent conductor of heat with superior heat retention compared to stainless steel, copper or aluminium. It can also be safely transferred from cooktop to oven and also served on the table, a versatile asset to any kitchen. Designed by Jasper Morrison who has designed for Alessi, Cappellini and Rosenthal, the Palma grill pan was officially launched at Milan design week back in 2012. It's easy to pickup and doesn't feel so heavy compared to other cast iron fry pans with the same weight. Diameter: 23cm (internal top), 20cm (internal base). Palma By Jasper Morrison Cast iron cookware designed by Jasper Morrison in collaboration with 160 year old cast iron foundry Oigen Perfect for the induction / gas / electric cooktops and ovens / campfires (no microwaves) When seasoned properly it has a very effective non-stick surface Made from 50 - 70% recycled materials and 100% recyclable Natural oil finish of flaxseed oil and edible Japanese charcoal Made in Iwate, Japan Learn how to season cast iron cookware.
