Old Brown Java Green Coffee Beans are raw, unroasted Indonesian coffee beans known for their long-aged character, low acidity and deep, mellow profile. Unlike Monsooned Malabar, Old Brown Java develops its distinctive character through ageing rather than monsooning.Origin and Coffee Details Country: Indonesia Origin: Java Altitude: Approximately 700–1,500 m above sea level Variety: Typica Style: Aged green coffee Format: Raw, unroasted coffee beans What is Old Brown Java?Old Brown Java is valued for the changes that occur as green coffee is deliberately aged over an extended period. Ageing softens acidity and changes the bean’s colour and flavour character, producing the earthy, woody and spicy profile associated with this traditional style.Potential Flavour After RoastingWhen roasted, Old Brown Java can produce earthy, woody, musky and spicy characteristics with a full body and low acidity. Medium to darker roast development can complement its deeper, more traditional profile.Home RoastingAged beans can differ visibly from fresher green coffee, so monitor aroma, colour and overall development rather than expecting them to behave exactly like a conventional washed coffee.Please note: These are raw, unroasted coffee beans and must be roasted before grinding or brewing.FAQsIs Old Brown Java the same as Monsooned Malabar?No. Old Brown Java is an aged Indonesian coffee, while Monsooned Malabar is an Indian coffee exposed to humid monsoon conditions after initial processing.Why are the green beans brown rather than green?The darker colour develops during the ageing period and is characteristic of this style of green coffee.Are these beans roasted?No. Despite their brown appearance, they are unroasted coffee beans and must still be roasted before brewing.Is Old Brown Java low in acidity?It is generally known for a softer, lower-acidity profile after roasting.How should I store it?Keep the beans cool and dry, away from moisture, heat and strong odours.Explore our Asian and Indonesian green coffees or browse all green coffee beans.
