Old Fashioned Pot Roast

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A large, fork-tender cut of premium beef mixed with a vegetable medley and simmered in a flavorful wine sauce. The ultimate comfort food dining experience. Cooking Instructions Slo w Cooker Instructions Cook for 10-12 hours on low heat. Instant Pot/Pressure Cooker Instructions Cook for 35-40 minutes from frozen or 30-40 minutes thawed. Show more