Old Style Dry Cured Back Bacon 500g

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Award-winning and full of character, our Old Style Bacon is cured in-house using a traditional cut of back bacon from our Yorkshire-bred Large White cross pigs. It’s bacon the way it used to be – thick-cut, full-flavoured, and made without shortcuts. Whether layered into a sandwich or served as part of a proper full English, it delivers real, honest flavour. Our packs are sold on an average weight basis (500g ℮). Show more