Feta & Olive tapenade

braid bakery Verified independent store

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Savory brioche dough layered with a bold Mediterranean filling of briny olive tapenade and creamy feta cheese. Hand-shaped and slow-fermented for a tender, flaky crumb with rich, u mami-packed flavor in every swirl. A perfect balance of salty, tangy, and buttery—ideal for breakfast, lunch, or appetizers. Show more