Three parts working togetherThe Omnia oven consists of a base, mold, and lid that together provide heat from above and below. Bake, cook and heat. USE The base must always be used together with an Omnia mold and a lid. Only when all three parts are put in place does it become an oven. The base is suitable even for Omnia Maxi Mold and Omnia Non-stick Mold. There shouldn’t be any water in the base. It’s hot air that heats up the underside of the Omnia mold. The stainless steel base becomes very hot, at > 300 °C/527 °F. Place the Omnia in the middle of the stove and never in such a position that the lower part makes direct contact with the rim of the stove. Due to the high heat, the lower part changes color. NOTE: The base gets very hot and it takes a long time before it cools down. FACTS The bowl-shaped base must always be used regardless of which Omnia mold you use.Stainless steel thickness 0.02 in, quality SS 430.Weight: 6 ozDiameter: 9 inItem no.: 1105
