Discover just how delicious, versatile and family-friendly pulses can be. In One Pan Pulses, best-selling author and professional chef Claire Thomson shares 70 flavour-packed recipes that make beans, lentils, chickpeas and peas the star of the show. Budget-friendly, nutritious and unbelievably easy — these are one-pan meals you’ll want to cook on repeat. Key Features 70 one-pan recipes showcasing pulses in simple, satisfying meals for the whole family. Versatile cooking methods including roasting, baking, frying, stewing, soups, salads, dips and snacks. Nutrient-rich ingredient focus — pulses are naturally high in protein, fibre, potassium, folate and iron. Budget-friendly inspiration perfect for midweek meals and stretching the weekly shop. Global flavours from Turkish Lentil Tomato Soup to Pasta e Fagioli and Pork Belly with Butter Beans. Practical and accessible with dishes designed to minimise fuss and maximise flavour. Ideal for health-conscious home cooks looking to add more plant-powered meals to their routine.