OOLA Vodka 750ML is a copper-pot distilled organic wheat vodka from Seattle, Washington, bottled at 42% ABV (84 proof). Produced at a distillery whose spirits have collectively earned over 30 medals and awards, this expression stands out for its single-filtered approach that preserves the character of its locally sourced grain. Quick Facts: ABV: 42% (84 Proof) | Origin: Seattle, Washington, USA | Wheat Vodka (NAS) | Distillery: OOLA Distillery Production & Heritage OOLA Distillery was founded by Kirby Kallas-Lewis in Seattle's Capitol Hill neighborhood. The vodka is made entirely from soft white winter wheat that is organically grown and certified "Salmon Safe" by a third-generation family farm in Eastern Washington. Kallas-Lewis distills the spirit through his copper-pot still equipped with a fractioning column, which produces sharp clarity and focused structure. Unlike many large-scale producers that strip flavor through heavy filtration, OOLA filters just once using minimal charcoal — a deliberate choice to retain the subtle grain character that small-batch production makes possible. Tasting Notes Aroma: Citrus peel leads on the nose, followed by a gentle layer of soft vanilla. A faint whisper of white pepper emerges underneath, giving the aroma quiet complexity for a vodka. Taste: The entry is clean and smooth with a medium-light body that carries well across the palate. At mid-palate, subtle vanilla and caramel notes develop, balanced by a bright citrus thread. The wheat base gives the texture a slightly creamy, rounded quality without heaviness. Finish: The finish is notably long and clean, with lingering hints of orange zest, lemon, and light caramel. There is no harsh ethanol burn — just a gentle warmth that fades gradually. How to Drink OOLA Vodka The 84-proof strength and retained grain character make this a vodka that genuinely rewards neat sipping, slightly chilled. A single ice cube opens the vanilla and citrus notes further without diluting the body. In a Vodka Martini, OOLA's citrus peel aromatics and clean structure pair naturally with dry vermouth. A Moscow Mule benefits from the wheat-driven creaminess, which softens ginger beer's spice while the caramel undertones add depth. For a Lemon Drop, the inherent citrus and vanilla character means less sweetener is needed, resulting in a more balanced cocktail. Best For Introducing a cocktail enthusiast to Pacific Northwest craft spirits Serving a clean, sippable vodka at a small dinner gathering Gifting someone who values organic and sustainably sourced ingredients Building a home bar anchored by independent American distilleries Frequently Asked Questions What does OOLA Vodka taste like? OOLA Vodka has a clean, medium-light body with citrus peel, soft vanilla, and light caramel notes. The finish is long and smooth with lingering orange zest and lemon. How does OOLA Vodka compare to Tito's? Both are American-made vodkas, but OOLA uses certified organic soft white winter wheat from a single Washington State farm, while Tito's is a corn-based vodka from Texas. OOLA's single-filtration method retains more grain character, resulting in a slightly creamier texture and more aromatic complexity than Tito's deliberately neutral profile. Is OOLA Vodka good for sipping neat? Yes — the 42% ABV provides enough body to sip without excessive heat, and the minimal filtration preserves vanilla and citrus nuances that give the spirit genuine sipping interest. Where is OOLA Vodka made? OOLA Vodka is distilled at OOLA Distillery in Seattle's Capitol Hill neighborhood. The organic soft white winter wheat is sourced from a third-generation family farm in Eastern Washington. What foods pair well with OOLA Vodka? Fresh Pacific Northwest oysters complement the vodka's clean minerality. Smoked salmon works well against the subtle vanilla sweetness. Light goat cheese or burrata highlights the creamy wheat texture. Lemon-dressed ceviche echoes the citrus peel aromatics. Dark chocolate with sea salt draws out the caramel undertones on the finish. What sizes does OOLA Vodka come in? The standard bottle size is 750ML. Is OOLA Vodka worth the price? OOLA Vodka positions as a small-batch craft expression, sitting above mass-market vodkas in both price and complexity. The use of certified organic, single-source wheat and copper-pot distillation justify its premium craft tier for drinkers who value provenance and production transparency. Why OOLA Vodka? What separates OOLA from the vast majority of American vodkas is its deliberate restraint in filtration. Where most producers filter aggressively to achieve a blank-canvas neutrality, Kirby Kallas-Lewis filters just once with minimal charcoal, trusting the quality of his organic wheat and copper-pot still to deliver a spirit that actually tastes like something. The grain itself — Salmon Safe certified soft white winter wheat from a single Eastern Washington farm — provides full traceability from field to bottle. With over 30 medals across the distillery's portfolio, OOLA has established itself as one of the Pacific Northwest's most credible small-batch operations, and this flagship vodka demonstrates exactly why.
