Just a heads up, the name of the Ooni Karu 12G is changing to Ooni Karu 2. This means that the name of the oven on the packaging may differ during this transitional period. The world’s most advanced portable pizza oven Borosilicate glass door to keep an eye on your pizza without releasing heat ClearView™ technology prevents soot and ash buildup on the glass door Use wood or charcoal for a traditional wood-fired experience, or attach a gas burner (sold separately) for easy gas-fuelled baking that uses 36% less fuel than previous models Maximum temperature of 500 °C (950 °F); and can cook pizzas in just 60 seconds Reach ideal baking temperature of 450 °C (850 °F) up to 29% faster; as little as 15 minutes Monitor temperature with the integrated thermometer The SureGrab ™ door handle stays cool to the touch Cook 12-inch pizzas and more on the thick 15mm cordierite baking stone The world’s most advanced portable pizza oven, ‘Recommended for Domestic Use’ by the Associazione Verace Pizza Napoletana, the acclaimed international authority on true Neapolitan pizza.
