Ora King Salmon

CAVIARMAN GOURMET Verified independent store

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New Zealand Ōra King Salmon Type: Whole or Fillet Salmon Origin: New Zealand Condition: Chilled, cleaned, ready to cook Portion: Available in various weights Cooking: Grill, bake, roast, pan-sear, or sushi Flavor: Naturally mild, buttery, firm texture Storage: Keep refrigerated at 32–38°F; consume within 2–3 days after opening Show more