Organic Arrowroot Powder 227g

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Arrowroot Powder, extracted from the roots of the Maranta arundinacea plant, is a versatile, naturally gluten-free thickening agent. It’s an excellent alternative to cornflour, per fect for adding smoothness and richness to sauces, soups, stews, glazes, pie fillings, and puddings—without clouding or altering the taste or colour of your dishes. Commonly used in gluten-free baking, Arrowroot lends a light, delicate texture to a wide variety of recipes. Non GMO, No Filler, No Binders, No Common Allergens. 100% Plant-Based + Gluten Free. GMP Certified. Pack: 227g Best Before: May 2028 Show more