What Certified Organic Beef Mince - Perfect for mid-week meals, home-made rissoles and spaghetti bolognaise. Why Organic? Our beef is 100% Certified Organic by ACO and USDA, it is 100% pasture fed and finished on organic pastures. Raised without chemicals or pesticides, contains no antibiotics or hormones and is fully traceable. This is the best meat for you ad your loved ones. Where Does It Come From? We are passionate about regenerative and ethical farming practices and have partnered with Richmond Range Meats to deliver clean, flavoursome, pasture-fed, organic beef. Our Beef is certified organic, produced on the rich grasslands at the edge of the Richmond Ranges in northern New South Wales. Storage All Organic Beef comes delivered freshly frozen in cryovac bags. Your beef has a fridge life of 5 days once defrosted. Ingredients: 100% certified organic beef
