Sri Lankan Ground Ceylon Cinnamon - 1.25 oz

Common Root Farm Verified independent store

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Try swapping Ceylon cinnamon wherever you use store-bought “cinnamon” (which is actually called “cassia”). Tastes subtle and naturally sweet. Less pungent compared to cassia. This product is "True" cinnamon (Cinnamomum Verum) Organically grown in Sri Lanka Naturally air dried Nothing added. Pure cinnamon only. Uses: Add to your morning coffee, tea, latte, or smoothie Sprinkle on desserts, ice cream, breakfasts like pancakes and cereal, yogurt, chia pudding, oatmeal and more Steep 10 minutes in boiling water to prepare as an herbal tea Show more