Description: Organic Chia seeds (Salvia hispanica) are extremely high in Omega-3 and are loaded with antioxidants, vitamins, minerals, and fiber. Organic chia seeds can be eaten raw as a dietary fiber and omega-3 supplement. The soaked seeds are gelatinous in texture and are used in gruels, porridges and puddings. Ground chia seed is used in baked goods including breads, cakes and biscuits. We also carry non-organic chia seeds. These chia seeds are organic, raw, Non-GMO, non-irradiated, and produced in the wild without pesticides. Ingredients Organic Chia Seeds. Packaged in the same facility as peanuts, tree nuts, soy, and milk products. Suggested Use: Dried seeds made into a pudding, gruel (less viscous porridge), a beverage such as a smoothie, added to food, or for baking Warning: Keep out of reach of children. Product contains no fillers or additives. Do not use if seal is broken or missing. Do not use if pregnant or nursing. Please consult your health care provider if currently under care or treatment. Do not exceed recommended amount. See product packaging for additional safety information. Legal Disclaimer: Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. GIAS ORGANIC assumes no liability for inaccuracies or misstatements about products.
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