Organic Dandelion RootBotanical name: Taraxacum officinalePlant part: RootNet weight: 1 ozCertified organic dried dandelion root offered as a single botanical ingredient for decoctions, teas, tinctures, bitters, and other traditional herbal preparations.Appearance and flavorCut dried dandelion root is tan to brown with an earthy, distinctly bitter flavor. Roasting changes its aroma and flavor, but this listing is for the dried root shown on the package and product image.Traditional preparationRoots are commonly prepared by gentle decoction rather than a brief steep. Follow a trusted herbal reference for the preparation method and amount appropriate to your intended use.StorageStore tightly closed in a cool, dry place away from direct sunlight, humidity, and strong odors.Responsible useConsult a qualified healthcare professional before internal use during pregnancy or breastfeeding, for children, with gallbladder or bile-duct conditions, with known allergy to plants in the Asteraceae family, or when taking prescription medication. Discontinue use if an unexpected reaction occurs.This product is sold as a single botanical ingredient. The information provided is educational and is not intended to diagnose, treat, cure, or prevent disease.