Dandelion Root — Roasted Granules, Organic

Anvil and Root Verified independent store

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Bold, earthy, and richly roasted. A naturally caffeine-free coffee alternative with deep toasted aromatics — perfect for warming "root" infusions and herbal coffee blends. Ingredie nts: Organic roasted dandelion root (Taraxacum officinale) Suggested Uses: Caffeine-free herbal coffee, digestive blends, warming infusions, root brews Brewing Guide: Place 1-2 teaspoons in 8 oz of hot water (200–212°F). Steep 10–15 minutes for a rich, coffee-like brew. Strain and enjoy with a splash of cream or oat milk. Storage: Store in a cool, dry place away from direct sunlight. Keep container sealed when not in use. Warning: Consult a healthcare provider prior to use if you are pregnant, nursing, or taking any medication. Allergen Advisory: Processed in a facility that also handles milk, eggs, tree nuts, peanuts, wheat, and sesame. Certified USDA Organic. Hand-packed in small batches in Indianapolis, IN. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Show more