Caramel Decaf

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Full-Bodied • Sweet Caramel • Smooth Finish Decaf should never taste like a compromise, and Caramel Decaf proves it. Crafted using the Swiss Water Process, this blend preserves all the richness and depth of a classic espresso while removing caffeine naturally and chemical-free. Sourced from Indonesian small-lot farms, Caramel Decaf delivers a full-bodied, satisfying cup with a gentle sweetness that feels warm and familiar. Expect notes of smooth caramel, subtle cocoa undertones, and a clean finish that makes it perfect for evening lattes, balanced americanos, or a cozy straight shot. For anyone who wants all the flavour of espresso without the caffeine, Caramel Decaf offers a luxurious, all-day option, comforting, sweet, and crafted with care. Signature Blend Process: Swiss Water Process Roasted For: Espresso Tasting Notes: Sweet Caramel Brewing Instruction Coffee Dose: 18-20 g Grind: Fine (for Espresso) Water Temperature: 200°F Extraction Time: 24-28 sec Extraction Volume: 32-38 ml Show more