Einkorn Berries

Mary's Heirloom Seeds Verified independent store

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Food Grade Organic Einkorn Whole Farro Wheat Berries (Grains) Excellent For Milling Into Flour For Baking, Farro Salads And Soups Contains An Entirely Different Type Of Gluten, Com pared With Modern Wheat Most Genetically Primitive Form of Wheat Available On the market Prepared for sprouting*, milling flour for baking, or used as a whole grain for salads, pilafs and soups. *Hull removal affects germination rate Show more