All About Organic Ground Ginger Sourced from the finest growing regions, our Organic Ground Ginger is made from 100% certified organic ginger root — prized for its warm, peppery heat and distinctly aromatic depth. A versatile staple for both the everyday cook and the serious home chef. With a bold, spicy-sweet flavour profile, it integrates seamlessly into savoury and sweet recipes alike — from fragrant curries and stir-fries to warming bakes and herbal teas. Potential Wellness Benefits Ginger has long been valued in traditional herbal practice. It is widely associated with anti-inflammatory and antioxidant properties, digestive support, and relief from nausea and stomach discomfort. How to Use Use in curries, stir-fries, soups, sauces, and marinades. Equally at home in gingerbread, spiced biscuits, and sweet bakes. Stir into hot water with lemon and honey for a soothing ginger tea. Storage Store in a cool, dry place away from direct sunlight, heat, and moisture. Packaging Supplied in eco-friendly, 100% recyclable resealable pouches for lasting freshness. Note: some larger sizes may use non-resealable packaging. Product Information Ingredients: Organic Ginger (100%) Allergen Information: Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya, and products containing gluten. For allergens, see ingredients in bold. ✔ Suitable for vegan & vegetarian diets | ✔ Organic Certified | ✔ No Additives Country of Origin: India / Indonesia / Nigeria / Vietnam / China / Nepal Nutritional Information (per 100g) Typical Values Per 100g Energy 335kcal / 1402kJ Protein 8.98g Fat 4.24g — of which Saturates 0.249g Carbohydrates 71.6g — of which Sugars 3.39g Salt 0.068g Fibre 14.1g
