Organic Houjicha

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Organic Houjicha is a traditional Japanese tea made by roasting green tea leaves over charcoal until they turn brown. This process gives the tea a unique, toasty flavor and a reddi sh-brown color. It has a lower caffeine content than other green teas, making it a great option for those who are sensitive to caffeine or looking for a more calming tea experience. The tea is also believed to have health benefits, including aiding digestion and reducing stress levels. Caffeine Content: Medium Flavor A smooth, smokey green tea with a cozy flavor. Instructions Add 1-2 teaspoons of tea to 8 oz of short near-boiling temperature water Let the tea steep for 2-4 minutes For best results, use filtered water (water can really affect the taste of the tea if it is not filtered) Ingredients Organic Green Tea Readings What is Green Tea? Show more