This organic Jasmine green tea is scented by imparting the essential oils from Jasmine flowers using traditional, ancient techniques. The result is fragrant and sweet, perfect for hot brewing or for cold brew iced tea. Enjoy this classic selection paired with fruits and berries for a healthy treat. Jasmine is said to have been introduced to China during the Han Dynasty (206 BCE - 220 CE). It has since become a staple in Chinese cuisine and culture. Jasmine tea is now one of the most popular beverages in China. The yellow tinted liquor has a full, floral aroma. The flavor is sweet, and smooth with an aromatic finish. Light top notes of umami lead into nutty mid tones with end notes of jasmine. Color: Yellow Tint Aroma: Full, Floral Palate: Sweet, Smooth Finish: Aromatic Top Note: Light Umami Mid Note: Nutty End Note: Jasmine How to Make Green Tea Amount: 1 tsp Hot Water: 6 oz Water Temperature: 165º-175º Steep Time: 1-3 minutes How to Make Iced Tea Amount: ½ cup Cold Water: 1 Gallon Water Temperature: Cold Steep Time: 4-6 Hours Refrigerated
