Organic Jun Kombucha Lemon + Ginger is a light, sparkling fermented drink made with green tea and honey. Often described as the Champagne of kombucha, this organic jun kombucha offers a crisp citrus flavour with a gentle gingery warmth. Unlike traditional kombucha, organic jun kombucha is fermented using honey rather than sugar. Green tea, honey and a jun culture are combined with filtered water and natural ingredients, then carefully fermented to create a refreshing drink with live bacteria. This 330ml bottle of organic jun kombucha is unpasteurised and should be kept refrigerated to maintain its natural character. Flavour profile Light and sparkling Fresh lemon with warm citrus notes Subtle heat from ginger Clean green tea base All ingredients are certified organic: Filtered water Green tea Honey Lemon Ginger Jun culture The jun culture is a symbiotic culture of bacteria and yeast used during fermentation. It is removed before bottling, leaving behind a naturally sparkling green tea drink. Because this organic jun kombucha is unpasteurised, it contains live bacteria and is best enjoyed chilled. It works well as a daily refreshment and can be served straight from the bottle or poured into a glass. Product details: 330ml bottle Unpasteurised Certified organic ingredients Made with green tea and honey Suitable for vegetarians Keep refrigerated Organic Jun Kombucha Lemon + Ginger is a clean, lightly effervescent alternative to sugary soft drinks, offering a balanced blend of citrus sharpness and warming spice in a traditionally fermented green tea base.
