Organic Korean Matcha

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Soft, creamy, and naturally vibrant, Kim’C Market’s first house matcha is crafted from 100% organic single-origin green tea leaves grown in Boseong, Korea. Carefully hand-harvested and finely stone-ground, it delivers a smooth grassy-sweet flavor and delicate aroma that’s perfect for tea, lattes, and everyday rituals. 3 Key Points 1. 100% Organic Single-Origin TeaMade with organic green tea powder sourced exclusively from Boseong, Korea, one of the country’s most celebrated tea-growing regions. 2. Smooth, Creamy, Never HarshFinely ground for a vibrant color, delicate aroma, and soft grassy-sweet flavor without bitterness. 3. Perfect for Daily Matcha RitualsEnjoy it as matcha tea, a creamy latte, or in smoothies and baked treats for a modern, mindful tea moment. How to Prepare For Matcha Tea or Latte: Sift ½ to 1½ teaspoons of matcha powder into a bowl. Add 2 oz of water heated to about 180°F (not boiling). Whisk briskly in a zigzag motion until smooth and frothy. For a latte, add 6 oz of warm or cold milk. For a matcha tea, add 6 oz of hot water. Sip slowly and enjoy the moment. Show more