Organic Light Molasses

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Light molasses, also called first molasses or Barbados molasses, is the syrup obtained from the first boiling of sugar cane juice during the sugar refining process. It retains a si gnificant portion of the original sugar, which gives it a lighter color (often amber to golden-brown) and a milder, sweeter flavor compared to dark or blackstrap molasses. Light molasses also contains vitamins and minerals such as iron, calcium, magnesium, and potassium, and has a lower glycemic value than refined sugar. It’s a great choice for both sweet and savory applications, and its smooth texture makes it easy to work with in the kitchen. Ingredients: 100% Organic Light Molasses Show more