Approximately 75 seeds per packet (35 seeds per gram) A high-yielding variety that produces perfectly shaped, uniform, dark green cucumbers, Marketmore is a superb choice for slicing. This heirloom vegetable is highly disease-resistant, with a strong resistance to mosaic, scab, and more, making it a reliable staple for any garden. With fruit that averages 20-22 cm long, you can count on a bountiful supply of classic, crisp cucumbers all season long. This product is also a part of our Vegetable Garden Starter Kit. Type: Heirloom Slicing Cucumber Fruit: Uniform, dark green, 20-22 cm long Features: High yielding; highly disease-resistant (mosaic, scab & more); superb for slicing. Cucumbers grow best in a rich, warm, sandy loam soil. Before planting, work large amounts of garden compost or composted manure into the native soil, about 30 cm deep. Wait until the soil has reached a temperature of at least 18°C before planting, as cooler soil can reduce germination and increase the chance of the seed rotting. Planting: Mound the soil into hills about 15-20 cm high and 30-60 cm across. Space the hills about 120 cm apart. Sow 6 to 8 seeds 2 cm deep in each hill. After they sprout, thin to 3 or 4 plants per hill. If you have limited space, most cucumbers can be grown on trellises. Care: Protect the plants from any late spring or early summer frosts. Keep the plants evenly watered throughout the growing season, as even soil moisture is very important to prevent bitterness. To prevent damage to the vine, harvest the cucumbers by cutting them from the vine with a sharp knife instead of pulling or twisting them. Germination occurs in 7-10 days. If you’re looking for a classic, dependable slicing cucumber, Marketmore is an ideal choice. Its high yield and beautifully shaped fruit are a delight to harvest, while its strong disease- resistance gives you peace of mind. A perfect addition for both new and experienced gardeners, this variety guarantees a steady supply of delicious, crisp cucumbers all summer.
