Approximately 375 seeds/package (60 seeds/gram) A uniquely shaped and incredibly practical beet, the Cylindra Beet is a home garden favourite since the early 1890s. This heirloom variety produces smooth, dark red, 16 cm long cylindrical roots that are perfect for uniform slicing. With a sweet flavour and excellent keeping qualities, it’s a fantastic choice for both fresh use and winter storage. Type: Heirloom Vegetable, Root Root Size: 16 cm long, cylindrical Features: Unique cylindrical shape; perfect for uniform slicing; sweet and tender flavour; excellent for storing. Beets thrive in sandy loam with a pH of 6.0 to 7.5. Planting: For a continuous harvest, sow seeds 1.2 cm deep and 2.5 cm apart in two-week intervals, beginning when the soil has warmed to 7°C. Avoid sowing after mid-July. Care: As each beet ‘seed’ contains 2 to 5 seeds within, it is important to thin the young seedlings to 7–10 cm apart to provide enough room for proper root formation. The thinned plants can be used as a source of tender, edible greens. Remember to fertilize. Over-watering or excessive rainfall may lead to excessive leaf growth and small roots. One packet sows approximately 6 m of row. Germination occurs in 7-10 days. The Cylindra beet is the ideal variety for anyone who loves to can, pickle, or enjoy sliced beets. Its unique cylindrical shape allows for consistent, uniform slices, making meal prep a breeze. Beyond its practicality, this beet boasts a sweet, tender flavour that holds up exceptionally well, even when the roots grow larger. With its long history and superior qualities, the Cylindra is a must-have for a productive and delicious garden.
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