Made from natural rattan cane with no harsh chemicals, it's a plastic-free option for proving bread dough. Each banneton includes a perfectly snug organic cotton liner, secured with stainless steel staples for durability. The liner is useful for wetter doughs and helps create a smoother finish on the loaf. Key Features: Oval shaped, choice of different sizes Sustainably grown rattan canes Natural, unbleached & food safe Stainless steal staples 100% organic cotton liner included Banneton sizes: Size Internal Dimensions Max Dough Weight Small Oval 22cm × 13.5cm × 8cm Up to 850g Medium Oval 26cm × 14.5cm × 8cm Up to 950g Large Oval 28cm x 15.5 × 8cm deep Up to 1200g What banneton size should I get? Choosing the right banneton comes down to your finished dough weight and whether you prefer baking a round (boule) or oval (batard) loaf. Simply add together the weight of all your ingredients: Flour + Water + Starter + Salt (and any other ingredients) = Total (finished) dough weight BANNETON BUNDLE & SAVE 25% DEAL
