Oxtail

Elwer Land and Cattle Verified independent store

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Pack: Vacuum sealed Oxtail has a cult following for a reason. It's one of the most flavorful cuts on the animal — rich, gelatinous, and deeply beefy when cooked low and slow. Brais e it, slow cook it, or make a stock that'll blow anything out of a can out of the water. It takes time but it's worth every hour. Raised on our farm in Delphos, Ohio. Grain finished. Vacuum sealed. Show more