Oyster (Pleurotus ostreatus)

Feral Fungi Verified independent store

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Our Oyster tincture is made from Pleurotus ostreatus, one of the most celebrated and adaptable fungi in the culinary world. We prepare it as a single-mushroom spagyric extract for a daily wellness ritual. Each mushroom is wild-harvested or cultivated in North America. Our spagyric process is a traditional alchemical method — we extract the alcohol-soluble and water-soluble compounds, then recombine them with the mineral salts naturally present in the mushroom. The result is a fuller-spectrum tincture that honors the whole organism. Crafted in Estacada, Oregon. Made in small batches by our herbalist and formulator. *These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Show more