Grass-Finished Oyster Steak

Graze & Roam Ranch Store Verified independent store

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Includes FREE Local Home Delivery. If you've never heard of an Oyster Steak (also known as Spider Steak), you're not alone. Tucked away in the hip, this small and uncommon steak is one of the hidden gems of the beef world. It offers excellent marbling, rich beef flavor, and surprising tenderness for a cut that most people have never had the chance to try. There are only two Oyster Steaks per animal, making them one of the rarest cuts we offer. Cook it hot and fast over high heat, then slice across the grain and serve medium-rare to medium. The reward is a flavorful steak that punches well above its weight. Like all of our beef, these Oyster Steaks come from cattle raised here, start to finish, on grass and pasture with no grain and no hurry. About 1/2 Lb. each. Limited availability. When they're gone, they're gone. Show more