Pan Francés

Kancha Bakery Verified independent store

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Despite the French name, pan francés is Peru's true everyday bread: the roll bought fresh each morning in bakeries across the country, more a part of daily Peruvian life than any n od to France. A classic Peruvian pan francés with a crisp crust and a light, airy crumb. Simple, versatile, and perfect for breakfast, sandwiches, or served warm alongside savoury meals. Made with a traditional pre-ferment to develop flavour and structure, then baked fresh in small batches for that signature crunchy bite and soft centre. Baked fresh in small batches. No preservatives. Allergens: contains wheat. Sold in standard packs to ensure consistency and freshness. For orders over 10 units, please contact us before purchasing. Show more