Pandan Chiffon Cake

Lily's Patisserie Verified independent store

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A Japanese style Pandan Chiffon that is tall, soft, moist, and fluffy, yet executed with a French influence. Our pandan chiffon cake is rich with the natural flavour of fresh panda n leaves, offering a subtly sweet and fragrant taste in every bite.Perfect for those searching for the best pandan cake in Singapore, this treat brings together the essence of local flavour and artisanal craftsmanship. Each pandan cake is lovingly packed in our signature white box and tied with Lily’s red and gold ribbon. Every order includes a complimentary cake knife, candles, and a custom hand-piped chocolate message. Product Information : NET WEIGHT : 380g / 800gSERVING SIZE : Recommend Serving Size: 6-8 / 12-14STORAGE : Refrigerated for a maximum of 3 daysSERVING INSTRUCTIONS : Serve at room temperature Ingredients : Eggs, sugar, flour, coconut milk, oil, natural pandan extract Show more