ESPELT VITICULTORS PARDELLS

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AGING: Aged for seven months on its lees in a concrete egg. VIEW: Pale golden yellow with greenish reflections, showing delicate tears indicative of its silky structure. BOUQUET: I ntense with marine aromas and hints of fresh fruit or freshly cut grass. MOUTH: Long and fresh with an electric touch. Reminiscent of ginger, with well-marked acidity, delicate tannins, light body, moderate intensity, and a long, iodine-infused finish. This is an excellent quality wine that can be enjoyed now or over the years as it ages subtly. FOOD PAIRING: Pairs well with dishes that have pronounced aromas and flavors, such as black rice, cod stew, or sea urchins. Show more