With spear-tip profile and robust handle, this little knife packs a punch. Perfect for any in-the-hand work, or the smallest jobs on the chopping board. A must-have in any chef's kit. Description The Paring Knife SpecificationsBlade Length: 210mm (8.26") | Over All Length: 360mm (14.17") | Blade Thickness: 2.2mm (0.086") | Weight: 226g (7.23oz) | HRC: 60-61 High carbon VG10 67 layer Damascus Japanese steel. VG10 is renowned for its incredible edge retention, able to hold a razor sharp edge for much longer than western steels. Unlike higher carbon powder steels, VG10 has a higher amount of chromium, making it stainless. G10 is a resin and fibreglass composite used for circuit boards and tactical gear, where it is able to withstand extreme temperatures while remaining hard-wearing. For some people they prefer knives that look sleek but less obtrusive than many of our bright and colourful blades - everyone's kitchen is different. For those after this look and feel we made the Ninja collection. Subtle red and white spacers sitting between the blade and the black handle bring the Japanese origin to the table whilst still not going over the top with colour.