Small blade, big range, in a color you'll actually enjoy reaching for. A must-have for any cook, novice or pro. The small, maneuverable blade handles peeling, trimming, and slicing fruits and vegetables, and the super-sharp Japanese stainless steel edge makes quick work of coring tomatoes, zesting citrus, or deveining shellfish. A food-safe nonstick coating helps food release cleanly, and the matching sheath keeps it safe for picnics and campsites. Nonstick Japanese stainless steel blade, super-sharp and long-lasting Food-safe nonstick coating for clean, neat release Matching sheath for storage, camping, picnics, and travel Ergonomic handle for a comfortable grip Blade length: 4" Available in a variety of colors Warning: not for children; the blade is very sharp and improper use may cause injury