Tasting Notes: Aroma: Its delicate straw hue introduces an inviting nose with elegant notes of coconut, vanilla, and sweet oak. Palate: It’s supple and warming, offering layers of light caramel, dried fruits, and a hint of roasted nuts. Finish: The finish is soft, refined, and showcasing agave and toasted oak in a way that invites you back for the next sip. Crafted from estate-grown ripe blue agave. Master distiller: Abraham Padilla Specs: Additive Free Strength; 40% ABV / 80 PROOF Bottle Size: 750ml NOM: 1584 Fermentation: Open-air fermentation in stainless steel tanks, using a proprietary blend of cultivated local yeasts and deep well water. Distillation: Double distilled in hybrid stills made of copper and stainless steel. Aging: Aged for 12 months in American oak ex-bourbon barrels. Distillery: El Tepozán. Location: Los Altos, Jalisco.