Report copyright infringementby Lydie Marshall (Author)200 recipes--from appetizers to desserts--for this nutritious and increasingly popular vegetable.Potatoes are the world's best food. You can boil them, bake them, fry them, sauté them, grill, braise, roast, and microwave them. Potatoes are irresistible, and Lydie Marshall's recipes for them are sublime. The book is an international compendium of tempting and varied dishes by one of America's most talented cooks.Back Jacket200 recipes--from appetizers to desserts--for this nutritious and increasingly popular vegetable.Potatoes are the world's best food. You can boil them, bake them, fry them, saut? them, grill, braise, roast, and microwave them. Potatoes are irresistible, and Lydie Marshall's recipes for them are sublime. The book is an international compendium of tempting and varied dishes by one of America's most talented cooks. Number of Pages: 272 Dimensions: 0.77 x 7.97 x 7.97 IN Illustrated: Yes Publication Date: February 12, 1992
