Passion Fruit Syrup

Primor Fruit Purees Verified independent store

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Vibrant, tangy tropical intensity. Shelf stable and ready to use. No freezer space, no thawing, no prep. Up to 25% real fruit, against roughly 5% in conventional syrups What makes it different Made with real fruit, not just flavoring Shelf stable until opened, no refrigeration needed Consistent viscosity for pour spouts and squeeze bottles Vegan, Kosher, Non-GMO, Gluten-Free Refrigerate after opening How to use it Whiskey sour. Shake 1 oz with bourbon, lemon, and egg white. Margarita. 1 oz with tequila, lime, and a Tajín rim. Spritz. 1 oz over ice with prosecco and soda. Show more