Pasta Linguine No. 7 Linguine, 4 x 5 lb Case from De Cecco is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Linguine are the most well-known type of long pasta from Liguria: they resemble a small, flat, narrow tagliatella-type pasta and were created to be eaten with traditional pesto. It is precisely the flattened section and slightly convex shape of this pasta that makes it perfect for trapping the sauce and bringing out all the different flavours. It is excellent just with butter and sage, or combined with fresh tomato based sauces, with vegetables and aromatic herbs, or quick, spicy sauces prepared with extra virgin olive oil, garlic, red pepper, anchovies and capers. It is also ideal with sauces made with shellfish and seafood and with "white" sauces prepared with cream, mascarpone, soft or melting cheeses with the addition of spices such as saffron, horseradish, curry and ginger. Available in 16.0 oz and 5 lb pack. • Cooking time: 12 min - Al dente: 10 min Case pack: 4 - 5 LB. DOT item 393514; case GTIN 00024094680078. DOT category: Pasta, Boxed Meals & Side Dishes. Handling: Dry Goods. Storage: Store away from heat, humidity and direct sunlight Preparation: BOIL: FOR A PERFECT COOKING: use 6 quarters of water per 1 lb of pasta. Bring water to the boil and add a pinch of salt and the pasta. Stir from time to time.Cook for 10-12 minute, drain and season. Allergen note from DOT data: contains Wheat and Their Derivatives.