Buttercream & Floral Cake Decorating Class – Sunday 13th of September

Patisserie - Farm Shop by Cheryse Zagler Verified independent store

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Buttercream & Floral Cake Decorating Class – Sunday 13th of September 10am to 12pm/12.30pm - $295 - 12 students per class Join Cheryse for a beautiful morning filled with all thing ’s buttercream and fresh florals. In this hands-on cake decorating class, you'll learn how to: Make my go-to Swiss meringue buttercream Achieve smooth buttercream finishes and those much-anticipated straight edges on a pre crumbed buttercream cake. Use essential buttercream piping and decorating techniques Work with fresh flowers safely and beautifully on cakes Create a stunning whimsical floral arrangement to finish your cake You'll gain practical cake decorating skills, learn professional finishing techniques, and leave with a beautifully decorated 5-inch cake to share and enjoy. Perfect for beginners and aspiring cake decorators alike, this workshop combines elegant buttercream artistry with the natural beauty of seasonal fresh florals. What’s Included: A hot or cold beverage, including a glass of bubbles with freshly baked pastries for morning tea A 5-inch buttercream cake, pre-filled and ready to decorate, featuring layers of vanilla Swiss meringue buttercream and your choice of raspberry compote or salted caramel. Choose between a vanilla butter cake or chocolate sour cream cake when booking (please note your preference in the comments section). Seasonal fresh flowers for decorating Printed recipe booklet to take home including my vanilla butter cake and Swiss meringue buttercream recipe Cake box for transporting your creation Apron provided for use during the class Please wear enclosed shoes. Show more