Heritage Turkey

10-Fold Farm Verified independent store

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Heritage turkeys, raised on pasture, will be available in November. Heritage turkeys are known in foodie circles for their rich flavor as they take longer to grow, creating more co mplex flavors. Heritage turkeys tend to be slightly smaller than white production turkeys, with smaller breasts. The dark meat is exceptional, with a greater percentage of flavorful fat overall. This one’s breed is Standard Bronze They were fed a nutritious feed from a local mill, as well as all the bugs they could find. Show more