Peach Melba - This makes an excellent Summer Iced Tea!This Tisane is an herbal Blend of Peaches & Hibiscus, it is complimented with dried peaches, apple bits, elderberries, sunflower petals and a light peach flavor. Feel free to use my recipe below to make a pitcher for friends during your next gathering and I am sure you will be thanked for it!Ingredients: Dried peaches, Hibiscus, Apple Pieces, Elderberries, Sunflower Petals and Natural Peach flavoring. Origin: USAWater Temp: 190-212F Steep Time: 5-7 mins1 oz. serves about 15-20 cups of tea, depending on your desired strength and arrives in a resealable DM & Co. bag Our 3oz. comes in a double insulated DM & Co. Tea Tin and serves about 45-60 cups while also saving you money per ounce. Need to refill your Tin from afar? No worries! Choose the "Refill Your Tin" option on the drop down-menu to get your Diehl Marcus & Company Tea Tin refilled at the same Eco-savvy discount as the locals do! Cheers!Peach Melba Iced Tea (Pitcher)Bring 8 cups water to a simmer; remove from the heat and add 3 tablespoons loose tea or 6 tea bags. Let steep about 5-10 minutes, until it's the strength you like. Add (optional) Sugar to taste. Strain loose tea with a fine-mesh sieve or remove the tea bags. Let cool, then transfer to a pitcher, cover and refrigerate.
