Peanut Rayu Extra Hot, 240 g, is a bold, peanut-based chili oil sauce that elevates dishes with a robust, clean heat. The formula blends Chile de Arbol with Gochugaru and a chilli-flake mix, enhanced by a touch of black beans to create a distinct flavor profile versus the original. The result is a versatile condiment that adds depth, nuttiness, and vivid pepper notes to every bite. Pairs well with eggs for a spicy finish to breakfast or added heat to scrambles. Elevates vegetables and grain bowls with nuttiness and a balanced heat. Adds dimension to rice, noodles, and stir-fries without overpowering other flavors. Finishes steaks and grilled meats with a savory, peppery glaze. Ideal as a pantry staple for quick flavor boosts during fridge raids. Ingredients include Chile de Arbol, Gochugaru, chilli flakes, and black beans. The sauce presents a peanut-based base with red chili flecks, offering a visually appealing finish to dishes.
