Coined the "king of pears," Comice has earned a global reputation as one of the finest varieties available. It was originally developed in France in the mid-19th century and introduced by the Horticultural Society of Maine-et-Loire in 1849. This variety received the RHS Award of Garden Merit in 1993 and was reconfirmed in 2013! Structurally, Comice is large and round in shape with a short, defined neck. Its smooth, thin skin ripens to a greenish-yellow tone, often adorned with a warm red blush on one side. Beneath the skin lies creamy, buttery flesh that seems to melt in the mouth. The flavor is a luxurious blend of honey-like sweetness and delicate floral notes, making Comice the quintessential dessert pear. They pair beautifully with cheese, particularly soft varieties like Brie, Camembert, or blue cheese, making them a staple on charcuterie boards. This variety is hardy in USDA zones 5–9 and requires a pollination partner.